To create our Majestic Breakfast, our expert Tea Masters balance malty Indian Assam with brisk Ceylon and bright Kenyan teas to create a blend that’s both invigorating and comforting. We use a high proportion of second flush Assam (leaves picked at the peak of their quality) to give the brew its rich flavour and golden colour. While the blend is the same as our English Breakfast teabags, our loose-leaf tea offers a more refined brewing experience and is foil-wrapped for freshness.

The English Breakfast bauble comes in red gold. Complete the set with our other festive baubles from the Beyond the Leaf Christmas Collection. There’s our award-winning Spledind Ceylon and our popular Elegant Earl Grey in stunning purple. Conveniently packaged for easy wrapping, as well as ready to hang, they make the perfect gift or decorative addition to any tea drinker’s home over the holidays.

A collaboration combines four generations of tea knowledge with the beauty and heritage of Kew Gardens. With our Beyond the Leaf range, we are inviting you to experience something more than just tea. Take a sip and enjoy the result of years we have spent perfecting classic blends. Meanwhile, take some time to appreciate the beauty of nature and the plants that make this all possible.